Description
A speedy version of classic apple pie, ready in just 10 minutes with pre-made crust and simple ingredients.
Ingredients
Scale
For the Crust:
- 1 pre-made pie crust
- 2 large apples, peeled and thinly sliced
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
- 1 tbsp butter, diced
- 1 tsp lemon juice
Instructions
1. Prepare the Crust:
- Preheat oven to 375°F (190°C).
- Place pie crust in pie dish. Mix apple slices with sugar, cinnamon, and lemon juice, then pour into crust.
- Dot the top with butter pieces. Bake for 10 minutes or until crust is golden.
Notes
You can customize the seasonings to taste.