Unveiling the Delight Introducing Chocolate Chip Cookie Dough Brownie Bombs, the ultimate dessert for anyone craving a decadent, chocolatey treat. Perfect for parties, these delights combine the best of both worlds.
The Brownie Base Starting with a rich, fudgy brownie base, these treats set the stage for indulgence. They’re moist, chocolate-packed, and perfectly chewy.
Cookie Dough Center At the heart lies a ball of chocolate chip cookie dough, unbaked to preserve its creamy texture and sweet taste. This core delivers a delightful contrast.

Chocolate Coating Finish Each bomb is encased in a smooth, melted chocolate shell, adding an extra layer of luxury. This not only enhances flavor but also creates an irresistible texture combination.
Serving and Enjoying Serve these bombs chilled or at room temperature. They’re perfect as a standalone treat or paired with a scoop of vanilla ice cream for added delight.
Special Occasions and Celebrations Ideal for birthdays, holidays, or any celebratory event, Chocolate Chip Cookie Dough Brownie Bombs make a memorable and enjoyable treat that guests will love.
Conclusion Chocolate Chip Cookie Dough Brownie Bombs offer a unique and exciting dessert experience. They’re a perfect testament to the magic of combining favorite sweets into one ultimate indulgence.
Frequently Asked Questions
- Can these be made gluten-free? Absolutely, use gluten-free flour in both the brownie and cookie dough.
- How long will they keep? Store in an airtight container for up to 5 days.
- Are there any variations to this recipe? Yes, try using white or dark chocolate for the coating for a twist.
- Can I use store-bought cookie dough? Yes, for convenience, store-bought dough works well.
- Is there a vegan option available? Yes, substitute with vegan ingredients like plant-based butter and egg substitutes.
With their stunning visual appeal and delicious layers, Chocolate Chip Cookie Dough Brownie Bombs are sure to satisfy any sweet tooth. Enjoy crafting this treat and watch the joy it brings as each layer unfolds in a burst of flavor.
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Chocolate Chip Cookie Dough Brownie Bombs
- Author: Dorothy Miller
Description
Indulge in the ultimate treat with Chocolate Chip Cookie Dough Brownie Bombs, where the irresistible pull of cookie dough meets the decadent embrace of brownies. Each bite is a journey into a world of rich, chocolaty delight, a true confectionary celebration.
Ingredients
For this adventure, you’ll need the following items:
- For the Cookie Dough:
- ¾ cup butter, softened
- ¾ cup brown sugar
- ¼ cup white sugar
- 2 Tbsp milk
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- A pinch of salt
- 1 cup miniature chocolate chips (for the dough)
- For the Brownie Layer:
- 1 package of fudge brownie mix, baked and cooled according to the package instructions
- For the Chocolate Coating:
- 1 package Candiquik or chocolate almond bark
- 1 cup miniature chocolate chips (for sprinkling)
Instructions
- Start with the Cookie Dough: In a stand mixer, cream together the butter, brown sugar, and white sugar until smooth. Blend in the milk and vanilla extract. Gradually mix in the flour and salt until a soft dough forms. Stir in 1 cup of miniature chocolate chips.
- Form the Dough Balls: On a foil-lined baking sheet, form scant tablespoon-sized balls of dough. Freeze these for 1 hour to firm up.
- Prepare the Brownie Layer: Cut your cooled brownies into 1-inch squares. Flatten a square gently, place a chilled dough ball in the center, and carefully wrap the brownie around it, ensuring the dough is fully encased. Repeat with the remaining dough and brownies. Freeze the wrapped bombs for an additional 30 minutes.
- Coat in Chocolate: Melt the Candiquik or chocolate almond bark as directed on the package. Dip each brownie bomb into the melted chocolate, letting the excess drip off, then place them back on the foil. Immediately sprinkle the remaining chocolate chips over the wet chocolate coating.
- Final Chill: Allow the chocolate to set completely by chilling the bombs. Once set, store your chocolate chip cookie dough brownie bombs in an airtight container in the fridge or freezer, ready to satisfy your cravings at a moment’s notice.