Crockpot Beef Tips: Tender, Flavorful, and Effortless
Nothing beats the melt-in-your-mouth tenderness of Crockpot Beef Tips. This recipe delivers juicy, slow-cooked beef bites in a rich, savory sauce that pairs perfectly with mashed potatoes, rice, or buttered noodles. The low and slow cooking method ensures exceptionally tender and flavorful meat, making it an ideal choice for busy weeknights or cozy family dinners.
The beauty of beef tips in the crockpot is their simplicity. With minimal prep work, your slow cooker does all the heavy lifting, allowing you to enjoy a wholesome, homemade meal without standing over the stove for hours. Whether you’re looking for a hearty comfort dish or a fuss-free dinner, these beef tips are sure to become a new family favorite.
Quick Recipe Highlights
- Flavor Profile: Rich, savory, and umami-packed with a hint of garlic and onion.
- Texture: Ultra-tender beef bites that practically fall apart with the touch of a fork.
- Aroma: A slow-simmered aroma of beef, herbs, and seasonings that fills the kitchen.
- Visual Appeal: Deep brown, gravy-coated beef tips that pair beautifully with sides.
- Skill Level Needed: Beginner-friendly, requiring only basic chopping and mixing.
- Special Equipment: A slow cooker for effortless cooking over several hours.
Recipe Overview
- Difficulty Level: This dish is extremely easy to prepare as it requires little hands-on time and no advanced techniques.
- Category: Comfort food, main dish.
- Cuisine: American with Southern-inspired flavors.
- Cost: Budget-friendly, utilizing affordable cuts of beef.
- Season: Perfect for fall and winter as a cozy, warming dish.
- Occasion: Ideal for family meals, potlucks, or meal prepping.
Why You’ll Love This Recipe
Hearty and Comforting: Crockpot Beef Tips are a go-to comfort dish, perfect for chilly nights. The tender chunks of beef in a flavorful gravy create the ultimate homey meal that satisfies cravings for rich, beefy goodness.
Effortless Slow Cooking: With just a few minutes of prep, you can set it and forget it. Let the slow cooker work its magic, allowing the flavors to meld together while you go about your day.
Budget-Friendly: This recipe uses an inexpensive beef cut that becomes incredibly tender with slow cooking, making it a fantastic option for feeding a crowd without overspending.
Versatile Pairings: Serve over mashed potatoes, egg noodles, or rice for a meal that can be customized to suit different preferences.
Perfect for Meal Prep: Crockpot beef tips reheat beautifully, making them an excellent option for preparing ahead of time for easy weekday meals.
The Recipe
Crockpot Beef Tips
Serves: 6
Prep Time: 10 mins
Cook Time: 6 hours
Total Time: 6 hours 10 mins
Kitchen Equipment Needed
- Slow cooker
- Measuring cups and spoons
- Mixing bowl
- Whisk
Ingredients
- 2 lbs beef stew meat or sirloin tips
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 2 cups beef broth
- 2 tbsp Worcestershire sauce
- 1 tsp soy sauce
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp smoked paprika
- 2 tbsp cornstarch
- ¼ cup cold water
Directions
- In a slow cooker, add the beef, chopped onion, and garlic.
- In a mixing bowl, whisk together beef broth, Worcestershire sauce, soy sauce, salt, pepper, and smoked paprika. Pour over the beef.
- Cover and cook on low for 6-7 hours or until the beef is fork-tender.
- In a small bowl, mix cornstarch with cold water to create a slurry.
- Pour the slurry into the slow cooker, stir, and cook for an additional 30 minutes until the sauce thickens.
- Serve hot over mashed potatoes, rice, or noodles.
Recipe Notes
- For added depth of flavor, sear the beef in a hot skillet before adding it to the slow cooker.
- Use low-sodium beef broth to control the saltiness of the dish.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
