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Best Golden Raspberry Cheesecake Milkshake Recipe

Golden Raspberry Cheesecake Milkshake: A Creamy Dreamy Dessert Drink

⚖️
Difficulty
Easy

⏲️
Prep Time
10 mins

🕒
Cook Time
0 mins

⏱️
Total Time
10 mins

🍽
Servings
2

Indulge in the ultimate dessert experience with this Golden Raspberry Cheesecake Milkshake, a luxurious blend of creamy cheesecake flavors and tart golden raspberries. This decadent drink combines the richness of cream cheese with the bright, fruity notes of golden raspberries, creating a perfect balance of sweet and tangy. Whether you’re looking for a special treat to cool down on a hot day or a show-stopping dessert for your next gathering, this milkshake delivers both flavor and visual appeal.

The Golden Raspberry Cheesecake Milkshake is not just delicious—it’s also incredibly easy to make. With just a few simple ingredients and a blender, you can whip up this restaurant-quality dessert in minutes. The golden raspberries add a unique twist to the classic cheesecake milkshake, offering a sophisticated flavor profile that will impress your guests. Plus, the vibrant color makes it as Instagram-worthy as it is tasty.

Quick Recipe Highlights

  • Flavor Profile: A perfect harmony of creamy cheesecake and tart golden raspberries, with a hint of vanilla and graham cracker crust.
  • Texture: Ultra-smooth and creamy, with a slight thickness that makes it feel indulgent yet drinkable.
  • Aroma: Sweet vanilla and fresh raspberries with a subtle tang from the cream cheese.
  • Visual Appeal: A stunning pinkish-gold hue topped with whipped cream, fresh raspberries, and graham cracker crumbs.
  • Skill Level Needed: Beginner-friendly—no cooking required, just blending!
  • Special Equipment: A high-powered blender ensures the smoothest consistency.

Recipe Overview

  • Difficulty Level: This recipe is perfect for beginners, requiring minimal effort and no cooking. Simply blend and enjoy!
  • Category: Dessert, Drink, Sweet Treat.
  • Cuisine: American, with a modern twist using golden raspberries.
  • Cost: Mid-range—golden raspberries can be pricier than regular raspberries, but the rest of the ingredients are affordable.
  • Season: Best enjoyed in summer when raspberries are at their peak, but frozen berries make it a year-round treat.
  • Occasion: Perfect for parties, dessert bars, or a special at-home indulgence.

Why You’ll Love This Recipe

First and foremost, the Golden Raspberry Cheesecake Milkshake is a flavor explosion. The combination of rich cream cheese and bright golden raspberries creates a taste that’s both familiar and exciting. The graham cracker crust element adds a nostalgic touch, making every sip feel like you’re enjoying a slice of cheesecake in liquid form.

Convenience is another major perk. Unlike traditional cheesecake, which requires baking and chilling, this milkshake comes together in minutes. It’s perfect for last-minute cravings or unexpected guests. Plus, it’s easily customizable—swap golden raspberries for other berries or adjust the sweetness to your liking.

Nutritionally, this milkshake offers some benefits too. Golden raspberries are packed with antioxidants and vitamins, while the protein from the cream cheese and milk helps balance the sweetness. Of course, it’s still a treat, but it’s one you can feel slightly better about indulging in.

From a social standpoint, this milkshake is a crowd-pleaser. Its vibrant color and gourmet presentation make it ideal for parties or special occasions. Serve it in fancy glasses with garnishes, and your guests will think you spent hours in the kitchen.

Finally, this recipe is cost-effective. While golden raspberries might be a splurge, the rest of the ingredients are pantry staples. You can also use frozen berries, which are often more affordable and available year-round.

The Recipe

Golden Raspberry Cheesecake Milkshake

Serves: 2

Prep Time: 10 mins

Cook Time: 0 mins

Total Time: 10 mins

Kitchen Equipment Needed

  • High-powered blender
  • Measuring cups and spoons
  • Tall glasses for serving

Ingredients

  • 1 cup golden raspberries (fresh or frozen)
  • 4 oz cream cheese, softened
  • 1 cup vanilla ice cream
  • 1/2 cup milk (whole or 2%)
  • 1 tsp vanilla extract
  • 2 graham cracker sheets, crushed
  • Whipped cream, for topping
  • Fresh raspberries, for garnish

Directions

  1. In a blender, combine the golden raspberries, cream cheese, vanilla ice cream, milk, and vanilla extract.
  2. Blend on high speed until smooth and creamy, about 1-2 minutes.
  3. Add half of the crushed graham crackers and pulse briefly to incorporate.
  4. Pour the milkshake into tall glasses.
  5. Top with whipped cream, fresh raspberries, and the remaining graham cracker crumbs.
  6. Serve immediately with a straw and spoon.

Recipe Notes

  • For a thicker milkshake, add more ice cream; for a thinner consistency, add more milk.
  • If using frozen raspberries, no need to thaw—just blend a little longer.
  • Substitute regular raspberries if golden raspberries are unavailable.

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Dorothy Miler

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