Effortless Pecan Pie Bars: A Quick and Delicious Dessert Recipe

Lazy Girl Pecan Pie Bars – Easy Dessert Recipe!

Craving a sweet treat without the fuss? Enter Lazy Girl Pecan Pie Bars, an easy dessert recipe that brings all the flavors of classic pecan pie in a simplified, bar form. These delightful bars are perfect for those who love a rich, nutty sweetness with a touch of buttery crust, without spending hours in the kitchen. A must-try for any dessert lover looking to satisfy their sweet tooth effortlessly!

Why You’ll Love This Recipe

Lazy Girl Pecan Pie Bars are a game-changer for anyone who loves traditional pecan pie but doesn’t have the time to make a from-scratch pie. These bars are incredibly simple to prepare, requiring only a handful of ingredients and minimal effort. Perfect for busy weekdays, they are a hit at potlucks, holiday gatherings, and even as a quick weekend treat. With their balanced sweetness and crunch, they deliver an authentic pecan pie experience in a convenient bar form.

Another reason to love these pecan pie bars is their versatility. You can easily customize the sweetness level or add a dash of chocolate for a unique twist. Whether you’re serving them as a holiday dessert or enjoying them with a cup of coffee, these bars are sure to impress with their delectable flavors and ease of preparation.

Context/Background

Pecan pie is a staple in Southern cuisine, known for its rich, sugary filling and hearty nut crunch. Traditionally enjoyed during Thanksgiving, pecan pie’s history dates back to the late 19th century. Adapting this classic into bars makes it accessible and less time-consuming, marrying the deep-rooted traditions with modern convenience.

The technique of transforming pie into bars is a trendy take that allows for easier portioning and serving, keeping the indulgent experience intact while maximizing practicality.

Recipe Details

Serves: 12

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Ingredients

1 cup unsalted butter, melted
2 cups all-purpose flour
1/2 cup granulated sugar

3 large eggs
1 cup corn syrup
1 cup brown sugar, packed

2 cups pecans, chopped
1 tsp vanilla extract
1/4 tsp salt

Directions

Preheat your oven to 350°F (175°C). Line a 9×13 inch baking dish with parchment paper for easy removal.
In a bowl, combine melted butter, flour, and granulated sugar. Mix until a dough forms. Press the dough evenly into the prepared baking dish to form the crust.
Bake the crust for 15 minutes or until lightly golden. Remove from the oven and let it cool slightly.

In a separate bowl, whisk together eggs, corn syrup, brown sugar, vanilla, and salt until smooth and creamy. Stir in the chopped pecans.
Pour the pecan filling over the crust and spread evenly.
Bake for an additional 20-25 minutes, or until the filling is set and slightly golden.

Allow to cool completely before cutting into bars. Serve and enjoy!

Tips for Perfect Lazy Girl Pecan Pie Bars

Ensure your crust is evenly pressed for consistent texture in each bar.
Chopped pecans work better than whole to ensure each bite has a nutty crunch.

Line your baking dish with parchment paper to prevent sticking and for easy removal.
Allow the bars to cool completely before cutting to avoid a gooey mess.

Serving Suggestions

Serve these Lazy Girl Pecan Pie Bars with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat. They also pair wonderfully with a hot cup of coffee or a glass of milk.

Storage and Leftovers

Store the pecan pie bars in an airtight container at room temperature for up to three days. For longer storage, keep them in the refrigerator for up to a week. These bars also freeze well; wrap them individually, then place in a zip-top bag for up to three months.

Final Thoughts

Lazy Girl Pecan Pie Bars are the perfect dessert for when you crave something sweet and traditional without the hassle. Easy to make and irresistibly delicious, they are sure to become a staple in your dessert repertoire. Try them today and experience the convenience of a classic pecan pie in bar form!